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By redbookmag.com
Shrimp Stir-Fried Rice
Stir-fry makes a quick and flavorful meal that's easy to make with whatever ingredients you have on hand.
Updated at: Sat, 29 Nov 2025 00:09:17 GMT
Nutrition balance score
Good
Glycemic Index
69
High
Glycemic Load
81
High
Nutrition per serving
Calories808.7 kcal (40%)
Total Fat17.4 g (25%)
Carbs117.7 g (45%)
Sugars2.2 g (2%)
Protein42.9 g (86%)
Sodium939.3 mg (47%)
Fiber4.8 g (17%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
1 lbpeeled and deveined shrimp
large
kosher salt
or coarse
freshly ground black pepper
3 Tbspvegetable oil
3eggs
large
3 cwhite rice
cold, cooked, or brown
½ ccarrots
chopped
1 Tbspfresh ginger
minced, peeled
¼ clow-sodium soy sauce
1 cshelled edamame
frozed, or peas
½ cscallions
thinly sliced
2 Tbspfresh italian parsley
chopped, flat-leaf
Instructions
View on redbookmag.com
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