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Instant Pot Juicy Pork Tenderloin

1/2

Instant Pot Juicy Pork Tenderloin

2/2

By scrambledchefs.com

Instant Pot Juicy Pork Tenderloin

Prep:10minCook:30min

Make the best ever pork tenderloin with a delicious gravy in your Instant Pot. From start to finish this is ready in 30-minutes or less. A perfect meal that creates the perfect tender and juicy pork you've ever had!

Updated at: Mon, 15 Dec 2025 00:09:40 GMT

Nutrition balance score

Uh-oh! We're unable to calculate nutrition for this recipe because some ingredients aren't recognized.

Ingredients

0 servings

2 tablespoonbrown sugar

2 teaspooncracked black pepper

1 teaspoonsalt

½ teaspoonmustard powder

½ teaspoonground cinnamon

¼ teaspooncajun seasoning

1 teaspoonpaprika

½ teaspoondried rosemary

1 teaspoononion powder

1 teaspoongarlic powder

1.5 lbpork tenderloin

1 ½ cupschicken broth

1 tablespoonworcestershire sauce

1 teaspoonliquid smoke

2 sprigsrosemary

2 tablespooncornstarch

Instructions

View on scrambledchefs.com

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Notes

3 liked

0 disliked

Delicious

Easy

Fresh

Go-to

Makes leftovers

Ann Stockton· 6 months ago

Makes leftovers

Special occasion

Under 30 minutes

I just did a review on those mashed sweet potatoes! I served these with this instant pot pork tenderloin! I literally only put it under pressure for two minutes, so there is no dryness whatsoever. Let this puppy naturally release for 15 minutes and you have a beautiful pork tenderloin with awesome gravy! Had grilled a whole pineapple, and some pineapple in my coleslaw from a previous dinner and had this one on the side tonight!This is a good recipe for a single person and a whole family or just for two! I’m keeping this one on my rotation.

I just did a review on those mashed sweet potatoes! I served these with this instant pot pork tenderloin! I literally only put it under pressure for two minutes, so there is no dryness whatsoever. Let this puppy naturally release for 15 minutes and you have a beautiful pork tenderloin with awesome gravy! Had grilled a whole pineapple, and some pineapple in my coleslaw from a previous dinner and had this one on the side tonight!This is a good recipe for a single person and a whole family or just for two! I’m keeping this one on my rotation.

Tara Thompson· 3 years ago

SO GOOD! Was slightly overcooked.

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