Chicken Gyro Couscous Bowls with Hummus, Tomato-Cucumber Salad, and Creamy Feta Sauce

Name: Chicken Gyro Couscous Bowls with Hummus, Tomato-Cucumber Salad, and Creamy Feta Sauce
Cook time: 30 min
Total time: 30 min
Cuisine: Mediterranean
Ingredients: 1 unit Shallot; 4 ounce Heirloom Grape Tomatoes; 1 unit Persian Cucumber; 1 unit Lemon; ¼ ounce Dill; ½ cup Israeli Couscous; 1 unit Chicken Stock Concentrate; 10 ounce Chicken Cutlets; 1 teaspoon Za'atar Spice; ½ cup Feta Cheese; 2 tablespoon Sour Cream; 4 teaspoon Olive Oil; Salt; Pepper; 4 tablespoon Sabra® Classic Hummus

Instructions

Cook:30min

Hummus and pita chips go together like...well, hummus and pita chips! And while that may be, we firmly believe that hummus is destined for bigger and better things. Case in point: this delicious, layered bowl. It starts with a base of hummus, then it’s piled with chewy Isareli couscous, za’atar-spiced chicken, lemony chopped salad, tangy feta sauce, and a sprinkle of fresh dill. This mix of vibrant, crunchy, creamy, and savory components is sure to satisfy. Beat that, chips!

Updated at: Thu, 15 Feb 2024 18:00:32 GMT