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Flapjack

1/2

Flapjack

2/2

By bakingwithgranny.co.uk

Flapjack

Prep:20minCook:25min

Delicious chewy flapjack that is easy to make and perfect for snacking.

Updated at: Sun, 24 Aug 2025 08:33:17 GMT

Nutrition balance score

Unbalanced

Glycemic Index

64

Moderate

Glycemic Load

32

High

Nutrition per serving

Calories384.4 kcal (19%)

Total Fat19.1 g (27%)

Carbs50.1 g (19%)

Sugars27.6 g (31%)

Protein4.6 g (9%)

Sodium16.5 mg (1%)

Fiber3.4 g (12%)

% Daily Values based on a 2,000 calorie diet

Ingredients

12 servings

180gGolden Syrup

200gSoft Brown Sugar

400gPorridge Oats

¼ tspground cinnamon

Instructions

View on bakingwithgranny.co.uk

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Notes

1 liked

0 disliked

Delicious

Easy

Go-to

Kid-friendly

Makes leftovers

Amber Kenny· yesterday

Makes leftovers

Absolutely perfect recipe!! A classic snack, easy to make, so nostalgic. The ingredients are so cheap, they travel well, great for sharing, just fab. Do be brave and take them out of the oven when the recipe tells you to - they should be super jiggly when they come out. I press mine down with a spoon when they're still soft out of the oven, I think it helps stop them being crumbly.

Absolutely perfect recipe!! A classic snack, easy to make, so nostalgic. The ingredients are so cheap, they travel well, great for sharing, just fab. Do be brave and take them out of the oven when the recipe tells you to - they should be super jiggly when they come out. I press mine down with a spoon when they're still soft out of the oven, I think it helps stop them being crumbly.

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