No-Bake Lemon Cheesecake Bars

Name: No-Bake Lemon Cheesecake Bars
Prep time: 4 h
Total time: 4 h
Cuisine: American
Ingredients: 2 cups graham cracker crumbs; ½ cup unsalted vegan butter, melted; 2 cups raw cashews; 1 cup full-fat coconut milk; ½ cup maple syrup; ¼ cup melted coconut oil; 3 tbsp lemon zest; 2 tbsp lemon juice; 1 tsp vanilla extract; ⅛ tsp salt

Instructions

Prep:4h

This no-bake lemon cheesecake bars recipe is vegan, dairy-free, and gluten-free friendly! The graham cracker crust is topped with a rich and creamy lemon cheesecake layer. They are easy to make and packed with healthy ingredients (like cashews, coconut milk, and maple syrup). These lemon dessert bars are a refreshing treat for spring and summer!

Updated at: Mon, 07 Sep 2026 13:05:17 GMT