Shrimp Avocado Salad

Name: Shrimp Avocado Salad
Prep time: 15 min
Cook time: 5 min
Total time: 20 min
Cuisine: American
Ingredients: 1 pound raw jumbo shrimp (peeled and deveined); 8 cups romaine lettuce; 2 Haas avocados (sliced); 1 cup cherry tomatoes (halved); 1 cup English or baby cucumbers (cut into half moons); 1 medium bell pepper (yellow or orange) (chopped); 1/4 cup red onion (thinly sliced); 1 tablespoon olive oil; 1 teaspoon smoked paprika; 1/2 teaspoon garlic salt; 1/4 teaspoon ground black pepper; 1/3 cup olive oil; 3 tablespoons fresh lemon juice; 1 tablespoon sugar-free Keto honey; 1 teaspoon dijon mustard; 1 clove garlic (grated); 1/2 teaspoon salt

Instructions

Prep:15minCook:5min

This delightfully delicious Shrimp Avocado Salad features perfectly seasoned, tender pan-seared shrimp and crisp veggies that are drizzled with an easy homemade dressing!

Updated at: Thu, 21 Nov 2024 09:54:03 GMT