Fried Sauerkraut and Sausage with Buttered Noodles

Name: Fried Sauerkraut and Sausage with Buttered Noodles
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Cuisine: American
Ingredients: 1 16 ounce package egg noodles (cooked according to package directions); ½ cup butter; 1 pound ground pork sausage; 2 14 ounce cans of Bavarian Sauerkraut (drained and rinsed); ½ cup half & half cream; Freshly ground black pepper

Instructions

Prep:5minCook:15min

Tangy, slightly sweet sauerkraut, flavor-packed pork sausage, and warm, buttery noodles come together to make a simple weeknight dinner that is comfort food at its finest (and easiest!). With just five ingredients (unless you count the freshly ground pepper), this is a delicious weeknight dinner recipe that is cheap and easy to make and comes together quickly for those busy nights when everyone is hungry. You need a delightful go-to recipe that the whole family will be excited to eat, and this is it!

Updated at: Fri, 21 Aug 2026 08:46:35 GMT