Bang Bang Chicken

Name: Bang Bang Chicken
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Cuisine: Chinese
Ingredients: 0.33333334326744 cup milk; 1 large egg; 1 pound boneless, skinless chicken breasts, cut into 1-inch cubes; 0.25 cup potato starch; 0.25 cup all-purpose flour; 0.5 teaspoon salt; 0.25 teaspoon ground black pepper; 0.25 teaspoon shichimi togarashi (Japanese red pepper condiment); 2 cups oil for frying, or as needed; 0.25 cup mayonnaise; 2 tablespoons honey; 2 tablespoons sweet chili sauce; 1 teaspoon gochujang (Korean hot pepper paste)

Instructions

Prep:15minCook:10min

This bang bang chicken features crisp chicken bites coated in potato starch and flour, twice-fried until crispy, and tossed in a sweet and spicy mayo.

Updated at: Thu, 21 Nov 2024 20:35:28 GMT