Crockpot Cheesy Potatoes

The recipe is quick and a joy to make. I used a salt substitute and shallot mixture. Once finished I topped the dish with tajin.

Potatoes didn't cook through despite leaving them in the Instant Pot far far longer than advised. I feel like it's a little bland.

What an easy recipe! I added diced ham and baked it in the oven. Added more cheese at the end of baking. Very good.

We added chicken and diced veggies to make it more of a meal. Very good.

I made this exactly as written for my daughter's graduation party and everyone LOVED it! This week I made it and added some chicken and served with a side of steamed veggies to round it out to a balanced meal, still delicious! Ham would go beautifully!

I doubled the seasonings and topped it with Tajìn and a squeeze of lime. It tasted great!

I added some ham to make this for a Sunday School breakfast. It's delicious!

This was okay. I prefer it in the oven but this wasn't bad.

Added leftover ham and bacon.

I added Cubed Ham and Bacon Bits and it was a huge hit!!

Potatoes weren't done after just 4 hrs on low, next time I'll take them out of the freezer an hour before and let them sit on counter. Aside from that, this is a really good recipe.

Not a health food, but good. Would be a good potluck dish also.

Store was out of frozen, I simply sliced russet potatoes au gratin style on a grater and baked using the oven instructions. Turned out great.

No i havent made yet i like to they are ber They are very good ad yummy D