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By fedandfit.com
Pork Chili Verde
Instructions
Prep:10min
This pork chili verde is creamy, flavorful, and perfect for any time of the year!
Updated at: Mon, 18 Jul 2022 11:09:55 GMT
Nutrition balance score
Good
Glycemic Index
54
Low
Glycemic Load
30
High
Nutrition per serving
Calories485.7 kcal (24%)
Total Fat18.2 g (26%)
Carbs55.3 g (21%)
Sugars4 g (4%)
Protein27.3 g (55%)
Sodium1368.1 mg (68%)
Fiber7.9 g (28%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings

1pork tenderloin
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1onion
small, diced

3cloves garlic
minced
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1 x 16 ouncesalsa verde
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1 x 4 ouncecan green chilis
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1 x 13.5 ouncecan of full-fat coconut milk
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½ cupfresh lime juice
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1 teaspoonground cumin
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1 teaspoonfine sea salt
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2 x 15 ouncecans of pinto beans
drained and rinsed
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1 cupwhite rice
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fresh cilantro
to serve
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fresh jalapeno peppers
sliced, to serve
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sour cream
to serve
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limes
sliced, to serve
Instructions
View on fedandfit.com
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