Acorn Squash with Cranberry Stuffing

Name: Acorn Squash with Cranberry Stuffing
Prep time: 10 min
Cook time: 55 min
Total time: 1 h 5 min
Cuisine: American, Southern
Ingredients: 2 medium acorn squash; 1/4 cup chopped celery; 2 tablespoons chopped onion; 2 tablespoons butter; 1 medium tart apple, peeled and diced; 1/2 teaspoon salt; 1/2 teaspoon lemon juice; 1/8 teaspoon pepper; 1 cup fresh or frozen cranberries; 1/2 cup sugar; 2 tablespoons water

Instructions

Prep:10minCook:55min

If you have squash or cranberry lovers at the table, here’s your new go-to recipe. It’s colorful, the blend of flavors is delicious and it’s a fitting addition to a Thanksgiving menu. —Dorothy Pritchett, Wills Point, Texas

Updated at: Thu, 21 Nov 2024 17:04:24 GMT