Chicken Katsu Sandwich

Name: Chicken Katsu Sandwich
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Cuisine: Japanese
Ingredients: 1 cup panko (Japanese breadcrumbs); 1 Tbsp extra virgin olive oil; 1 lb boneless, skinless chicken breast ((2 pieces)); Diamond Crystal kosher salt (use half the amount or the same weight for table salt); freshly ground black pepper; 1 large egg (50 g each w/o shell); 1 Tbsp water; ¼ cup all-purpose flour (plain flour); ½ English cucumber; 2 tomatoes; unsalted butter; 4 toasts; lettuce leaves; 1 head garlic; 1-2 Tbsp tonkatsu sauce; 1-2 Tbsp Japanese Kewpie mayonnaise

Instructions

Prep:15minCook:30min

This Baked Chicken Katsu Sandwich will rival anything you can get at a fast food place! Load it up with garlic tonkatsu sauce, tomato, cucumber, and crisp lettuce for perfection. In Japan, we call this Chicken Katsu Sando.

Updated at: Wed, 28 Oct 2026 08:05:07 GMT