Jamie’s meatloaf

Name: Jamie’s meatloaf
Cook time: 1 h 10 min
Total time: 1 h 10 min
Cuisine: American
Ingredients: 1 onion; olive oil; 1 teaspoon ground cumin; 1 heaped teaspoon ground coriander; 12 Jacob’s cream crackers; 2 teaspoons dried oregano; 2 heaped teaspoons Dijon mustard; 500 g quality minced beef; 1 large free-range egg; 2 sprigs of fresh rosemary; 12 slices of higher-welfare smoked bacon or pancetta; 1 lemon; 2 cloves of garlic; ½-1 fresh red chilli; 1 tesapoon smoked paprika; 1 x 400 g tin of chickpeas; 2 tablespoons Worcestershire sauce; 2 x 400 g tins of quality plum tomatoes; 2 tablespoons balsamic vinegar

Instructions

Cook:1h 10min

A good meatloaf with freshly made tomato sauce is great comfort food. It’s made along similar lines to meatballs and burgers, and trust me – anyone who tries it will love this just as much.

Updated at: Sun, 18 Aug 2024 14:01:57 GMT