Strawberry Champagne Cupcakes

Name: Strawberry Champagne Cupcakes
Prep time: 40 min
Cook time: 20 min
Total time: 1 h
Cuisine: American
Ingredients: ¾ cup granulated sugar (150g); 6 Tablespoons unsalted butter, at room temperature (85g); 1⅓ cups all-purpose flour (175g); 2 teaspoons baking powder (7g); ½ teaspoon salt (2g); 1 large egg, at room temperature; 1 large egg white, at room temperature; 1 teaspoon vanilla extract (5 ml); ⅔ cup champagne, prosecco, or sparkling wine (160 ml); 1 cup champagne, prosecco, or sparkling wine (240 ml); 8 Tablespoons unsalted butter, at room temperature (113g); 1¾ cups powdered sugar (225g); ½ teaspoon vanilla extract (3 ml); 6 strawberries, diced (optional); Gold sprinkles (optional); ½ cup strawberry champagne jam

Instructions

Prep:40minCook:20min

With champagne in the cake, buttercream, and strawberry jam filling, these strawberry champagne cupcakes check all the boxes for a romantic cupcake fit for any celebration.

Updated at: Mon, 25 Nov 2024 19:50:19 GMT