Gingerbread Biscotti Recipe

Name: Gingerbread Biscotti Recipe
Prep time: 30 min
Cook time: 45 min
Total time: 1 h 15 min
Cuisine: European, Italian, Mediterranean
Ingredients: 2 1/2 cups all-purpose flour; 1 teaspoon baking soda; 1 teaspoon salt; 1 1/2 teaspoon ground cinnamon; 1 1/2 teaspoon ground ginger; 3/4 teaspoon ground allspice; 1/2 teaspoon ground cloves; 1/4 teaspoon black pepper; 6 tablespoons unsalted butter, softened; 1 cup brown sugar; 2 large eggs; 2 teaspoons vanilla extract; 2 tablespoons unsulfured molasses; 1-2 tablespoons confectioners’ sugar