Pancetta & Spring Green Grilled Cheese

Name: Pancetta & Spring Green Grilled Cheese
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Cuisine: American
Ingredients: ½ lb asparagus spears (trimmed); 1/3 lb thinly sliced pancetta; 8 slices crusty sourdough bread (I use Arise Bakery gluten-free sourdough); ¼ cup unsalted butter (softened); 8 oz grated Roth Dill Havarti; 1½ cups fresh or frozen sweet peas; 3 tablespoons extra virgin olive oil; 1 tablespoon packed fresh basil; 1 tablespoon packed fresh mint; 1 teaspoon packed fresh dill; ¼ teaspoon each (salt & pepper)