
By thecaglediaries.com
Decadent Bread Pudding with Rum Sauce
Instructions
Prep:20minCook:2h
This mouth-wateringly decadent bread pudding with rum sauce is perfect for dessert or brunch, this recipe will have your taste buds singing for more.
Updated at: Wed, 11 Jun 2025 00:16:40 GMT
Nutrition balance score
Unbalanced
Glycemic Index
64
Moderate
Glycemic Load
55
High
Nutrition per serving
Calories985.9 kcal (49%)
Total Fat65.1 g (93%)
Carbs86.2 g (33%)
Sugars63.5 g (71%)
Protein15.3 g (31%)
Sodium306 mg (15%)
Fiber2.6 g (9%)
% Daily Values based on a 2,000 calorie diet
Ingredients
12 servings

1 CupPecan Halves
toasted

1French Bread
large and stale, cut into 1" cubes

1 ½ cupsgranulated sugar

2 teaspoonsapple pie spice

1 pinchsalt

6Eggs
Large

1 quartheavy whipping cream

1 x 14 ouncecan sweetened condensed milk

1 x 12 ouncecan evaporated milk

8 tablespoonsunsalted butter
melted

2 teaspoonsvanilla extract

8 tablespoonsunsalted butter

¾ cuphalf and half

1 cupgranulated sugar

2Egg Yolks
lightly beaten

0.33 CupSpiced Dark Rum
Instructions
View on thecaglediaries.com
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