Samsung Food
Log in
Use App
Log in
Jeanelleats
By Jeanelleats

Ube Coconut Cookies

8 steps
Prep:10minCook:15min
2nd day of Cookiemas! This is a crowd pleaser. I often get requests to make these for potlucks
Updated at: Thu, 21 Nov 2024 17:04:01 GMT

Nutrition balance score

Unbalanced
Glycemic Index
69
Moderate
Glycemic Load
22
High

Nutrition per serving

Calories291.4 kcal (15%)
Total Fat16.4 g (23%)
Carbs32.7 g (13%)
Sugars13 g (14%)
Protein3.7 g (7%)
Sodium170.7 mg (9%)
Fiber1.5 g (5%)
% Daily Values based on a 2,000 calorie diet

Instructions

Step 1
Beat the butter and sugar together until the butter is light and fluffy, about 3-5 minutes.
Step 2
Add eggs and ube extract. Mix together until well combined.
Step 3
In a separate bowl, sift together the flour, baking powder, baking soda, and salt. Add the coconut flakes, and mix the dry ingredients together.
Step 4
With the stand mixer on low speed, slowly add the dry ingredients into the wet ingredients a little bit at a time, just until combined (do not over mix).
Step 5
Using a 1 ¾ inch ice cream scoop, scoop out the cookies onto a parchment paper-lined baking sheet.
Step 6
Chill the dough for at least 1 hour in the fridge.
Step 7
Bake in a pre-heated 350ºF (175ºC) oven for 10-15 minutes, or just until the edges of the cookie has set (do not over bake).
Step 8
Allow cookies to fully cool before enjoying
View on Jeanelleats
Support creators by visiting their site 😊

Notes

4 liked
0 disliked
Special occasion
Sweet
There are no notes yet. Be the first to share your experience!