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By madewithlau.com
The Lo Mai Gai My Dad's Made 100,000 Times
Instructions
Prep:30minCook:1h
Learn how to make Lo Mai Gai from a 2x James Beard Award Winning Chinese Chef with 50+ years of experience
Updated at: Thu, 14 May 2026 00:33:51 GMT
Nutrition balance score
Unbalanced
Glycemic Index
81
High
Glycemic Load
86
High
Nutrition per serving
Calories764.3 kcal (38%)
Total Fat23.5 g (34%)
Carbs107 g (41%)
Sugars7.5 g (8%)
Protein28 g (56%)
Sodium1356.5 mg (68%)
Fiber4.7 g (17%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
1 lbglutinous rice
12 ozwater
4lotus leaves
4egg
salted
1chinese sausage
3 ozchicken drumstick
meat
2 ozchar siu
6 piecesdried shiitake mushrooms
3red shallot
4 ozwater
1 tspcornstarch
2 tspwater
1 TbspOyster Sauce
1 TbspSoy Sauce
½ tspTamari Soy Sauce
2 tspchicken bouillon
2 tspsugar
½ tspsalt
1 tspwater
2 tspSesame Oil
3 ozwater
½ TbspOyster Sauce
1 tspSoy Sauce
1 tspolive oil
Instructions
View on madewithlau.com
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