
By Natasha's Kitchen
Breakfast Burritos Recipe (VIDEO)
Instructions
Prep:20minCook:10min
These freezer-friendly Breakfast Burritos are crisp on the outside and filled with tender scrambled eggs, ham, fresh tomatoes, and plenty of cheese. Our go-to breakfast burrito recipe.
Updated at: Tue, 13 May 2025 00:24:28 GMT
Nutrition balance score
Unbalanced
Glycemic Index
29
Low
Glycemic Load
11
Moderate
Nutrition per serving
Calories551.2 kcal (28%)
Total Fat37 g (53%)
Carbs34.4 g (13%)
Sugars2.9 g (3%)
Protein20.9 g (42%)
Sodium774.4 mg (39%)
Fiber1.8 g (7%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings

4flour tortillas
large, 10-inch, or 6 medium tortillas, 9-inch

0.5 lbbutton mushrooms
thinly sliced, optional

1 Tbspunsalted butter

6eggs
large

½ cupsour cream
divided, 2 tbsp for eggs & 1 tbsp per tortilla

¼ tspsea salt
or to taste

⅛ tspblack pepper
or to taste

2 ozdeli ham
optional, cut into strips or squares

4 ozmozzarella cheese
1 cup shredded

1tomato
diced, optional

3 Tbspolive oil
to sautée, add more as needed
Instructions
View on Natasha's Kitchen
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