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By healthyfoodguide.com.au
Gluten-free chocolate cake with marshmallow icing
Updated at: Mon, 14 Sep 2020 15:11:26 GMT
Nutrition balance score
Unbalanced
Glycemic Index
64
Moderate
Glycemic Load
36
High
Nutrition per serving
Calories325 kcal (16%)
Total Fat10.9 g (16%)
Carbs55.6 g (21%)
Sugars28.2 g (31%)
Protein5.8 g (12%)
Sodium107.6 mg (5%)
Fiber3 g (11%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings
olive oil spray
60gbutter
at room temperature
¾ cupbrown sugar
1 teaspoonvanilla extract
2eggs
1 ½ cupsgluten-free self-raising flour
½ cupcocoa
gluten-free Dutch
½ teaspoonbicarbonate soda
¾ cuplow-fat milk
frosting
125gwhite marshmallows
gluten-free
1 tablespoonlow-fat milk
1egg white
¼ cupcocoa
gluten-free Dutch, sifted
Instructions
View on healthyfoodguide.com.au
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