Chocolate Cherry Ice Cream

Name: Chocolate Cherry Ice Cream
Cook time: 25 min
Total time: 25 min
Cuisine: World Cuisine
Ingredients: 225 grams pitted fresh or frozen cherries (8 ounces; 1 3/4 cups), thawed if frozen; 100 grams granulated sugar (1/2 cup); 240 milliliters whole milk ( 1 cup); 240 milliliters whipping cream (1 cup); 1 teaspoon almond extract; 1 teaspoon vodka or kirsch, optional to prevent freezing; 1/8 teaspoon fine sea salt; 50 grams miniature chocolate chips or chopped dark chocolate (1/4 cup)

Instructions

Cook:25min

Made with real cherries and chopped dark chocolate, this homemade chocolate cherry ice cream recipe celebrates the best cherries of the summer season.

Updated at: Tue, 28 Jul 2026 20:27:11 GMT