Flourless Chocolate Brownies (gluten free)

Name: Flourless Chocolate Brownies (gluten free)
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Cuisine: American
Ingredients: 1 cup dark chocolate chips or melts / semi-sweet chocolate ((Note 1)); 85 g / 6 tbsp unsalted butter (, cut into 1 cm / 1/2" cubes); 1/4 tsp cooking/kosher salt; 3/4 cup brown sugar ((sub white)); 1 tsp vanilla extract; 2 large eggs ((55-60g / 2 oz each)); 2/3 cup almond meal / ground almonds ((or almond flour, Note 2)); 1/3 cup rice flour ((Note 3))

Instructions

Prep:15minCook:25min

Recipe video above. Like my flourless chocolate cake, I make these Flourless Chocolate Brownies even when I’m not after a gluten free dessert because they’re that good! Using almond meal instead of flour adds lovely undertones of nuttiness as well as guaranteeing they'll be fudgy and moist.Very easy, forgiving recipe, hard to stuff up. See note for scaling up. See all my gluten free recipe here.

Updated at: Thu, 21 Nov 2024 20:35:04 GMT