Tandoori Chicken Paratha Samosa

Name: Tandoori Chicken Paratha Samosa
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Cuisine: Indian
Ingredients: 8 Frozen Parathas; 500 g Boneless Chicken; 30 ml Oil; 200 ml Double Cream; 1 Onion; 1/2 Bell Pepper; 1 tsp Garlic Paste; 1 tsp Salt (adjust to taste); 1 tsp Chilli Powder; 1 tsp Black Pepper (adjust to taste); 1 tbsp Tandoori Masala; 1 tsp Cumin Powder; 1 tsp Dried Oregano; 1 tbsp Tomato Puree; Oil (for frying)

Instructions

Prep:10minCook:25min

Crispy, golden samosas filled with flavourful tandoori chicken, wrapped in flaky paratha. A perfect snack or appetiser with a spicy kick. Serve with chutney for an irresistible treat that's great for gatherings.

Updated at: Fri, 21 Aug 2026 00:25:06 GMT