Apple Cinnamon Blondies with Maple Cream Cheese Frosting

Name: Apple Cinnamon Blondies with Maple Cream Cheese Frosting
Prep time: 20 min
Cook time: 35 min
Total time: 55 min
Cuisine: American
Ingredients: 1 cup unsalted butter (melted and slightly browned (2 sticks)); 290 grams all-purpose flour (2 1/3c); 1 1/2 tsp baking powder; 1/2 tsp salt; 1 tsp cinnamon; 1/4 tsp nutmeg; 1 2/3 cup brown sugar ((330g)); 2 eggs; 1 1/2 tsp vanilla; 2 cup peeled and chopped apples (I used Honey Crisp); 1/4 tsp cinnamon; 1 tbsp butter; 6 oz cream cheese (the block of cream cheese is 8oz) (softened and room temp (take out of the fridge a few hours before using)); 1/2 stick butter, unsalted (softened - take out of the fridge a few hours before using); 3/4 cup confectioners sugar; 3 tbsp maple syrup; 1/2 tsp cinnamon

Instructions

Prep:20minCook:35min

The perfect segue from late summer into early fall. These apple cinnamon blondies with maple cream cheese frosting will absolutely blow your mind. A must-make for a fall themed dinner's dessert, or the perfect dessert for Thanksgiving

Updated at: Sat, 10 Jan 2026 01:09:15 GMT