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By thecountrycook.net
Country Fried Pork Chops and Gravy (+Video)
Instructions
Prep:15minCook:15min
This Country Fried Pork Chops and Gravy recipe makes the most tender pork chops with a crispy crust. Then it's all smothered in a delicious white gravy!
Updated at: Fri, 22 Mar 2024 13:35:38 GMT
Nutrition balance score
Good
Glycemic Index
63
Moderate
Glycemic Load
22
High
Nutrition per serving
Calories596.7 kcal (30%)
Total Fat28.8 g (41%)
Carbs35.7 g (14%)
Sugars4.9 g (5%)
Protein48.4 g (97%)
Sodium926 mg (46%)
Fiber1.2 g (4%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings

6boneless pork chops
1/2 inch thick
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¾ teaspoonseasoned salt
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½ teaspoonblack pepper
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1 cupall purpose flour
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25saltine crackers
finely crushed
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1 teaspoonseasoned salt
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1 teaspoongarlic powder
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½ teaspoononion powder
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2eggs
large
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⅓ cupmilk
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1 tablespoonhot sauce
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shortening
for frying
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¼ cupoil
reserved
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¼ cupall-purpose flour
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2 cupsmilk

½ teaspoonkosher salt
Instructions
View on thecountrycook.net
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