By thecountrycook.net
Country Fried Pork Chops and Gravy (+Video)
Instructions
Prep:15minCook:15min
This Country Fried Pork Chops and Gravy recipe makes the most tender pork chops with a crispy crust. Then it's all smothered in a delicious white gravy!
Updated at: Fri, 22 Mar 2024 13:35:38 GMT
Nutrition balance score
Good
Glycemic Index
63
Moderate
Glycemic Load
22
High
Nutrition per serving
Calories596.7 kcal (30%)
Total Fat28.8 g (41%)
Carbs35.7 g (14%)
Sugars4.9 g (5%)
Protein48.4 g (97%)
Sodium926 mg (46%)
Fiber1.2 g (4%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
6boneless pork chops
1/2 inch thick
¾ teaspoonseasoned salt
½ teaspoonblack pepper
1 cupall purpose flour
25saltine crackers
finely crushed
1 teaspoonseasoned salt
1 teaspoongarlic powder
½ teaspoononion powder
2eggs
large
⅓ cupmilk
1 tablespoonhot sauce
shortening
for frying
¼ cupoil
reserved
¼ cupall-purpose flour
2 cupsmilk
½ teaspoonkosher salt
Instructions
View on thecountrycook.net
↑Support creators by visiting their site 😊
Notes
0 liked
0 disliked
There are no notes yet. Be the first to share your experience!