Sour Cherry Ricotta Tart

Name: Sour Cherry Ricotta Tart
Prep time: 20 min
Cook time: 35 min
Total time: 55 min
Cuisine: British
Ingredients: 300 g plain or all-purpose flour; 1 pinch fine sea salt; 125 g butter; 125 g caster or granulated white sugar; 2 medium eggs; 1 medium egg yolk; 500 g ricotta; 100 g caster or granulated white sugar; 1 tsp vanilla extract, sugar or 1/2 tsp of vanilla paste; 500 g sour cherries; 50 g soft brown sugar; tsp ground cinnamon

Instructions

Prep:20minCook:35min

This sour cherry ricotta tart is a combination of two desserts in one, a cheesecake and a tart. The buttery tart shell is filled with creamed ricotta and topped with sour cherries. And for that extra treat serve with clotted cream or ice cream.

Updated at: Tue, 08 Mar 2022 05:12:30 GMT