Small Batch Chocolate Scones

Name: Small Batch Chocolate Scones
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Cuisine: British
Ingredients: 1 cup all purpose flour; 2 tablespoons unsweetened cocoa powder; 2 ½ tablespoons sugar; 1 teaspoon baking powder; ¼ teaspoon salt; ⅛ teaspoon baking soda; ⅛ teaspoon ground cinnamon; 4 tablespoons salted butter (-cold and cut into small pieces); 1 large egg yolk; ¼ cup milk; ½ teaspoon vanilla extract; ½ cup chocolate chips (, or use chopped chocolate (3 ounces). Use semi-sweet, milk chocolate, or dark chocolate); ½ cup powdered sugar (-sifted); 1-2 tablespoons brewed coffee (-or milk); 2 tablespoons chocolate chips (-melted (1 ounce))

Instructions

Prep:10minCook:15min

Indulge in Triple Chocolate Scones, ready in 30 minutes. Perfectly portioned for a luxurious treat, our recipe combines rich cocoa and melted chocolate.

Updated at: Mon, 11 Nov 2024 16:22:24 GMT