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Tinycakee
By Tinycakee

Lavender Lemon Poppy Cookies

9 steps
Prep:20minCook:10min
Updated at: Thu, 17 Aug 2023 03:42:42 GMT

Nutrition balance score

Unbalanced
Glycemic Index
71
High
Glycemic Load
7
Low

Nutrition per serving

Calories55.6 kcal (3%)
Total Fat1.8 g (3%)
Carbs9.1 g (4%)
Sugars4.3 g (5%)
Protein0.9 g (2%)
Sodium41.3 mg (2%)
Fiber0.2 g (1%)
% Daily Values based on a 2,000 calorie diet

Instructions

Step 1
Preheat the oven to 350 degrees Fahrenheit.
Step 2
In a large bowl, cream the butter, sugar, poppy seeds, salt, and lavender extract together.
Step 3
Mix in the egg until fully combined.
Step 4
Gradually fold in 1 cup of flour, adding more flour in 1/4 cup increments until your dough doesn't stick to your fingers when poked.
Step 5
On a parchment paper-lined baking pan, flatten out one tbsp of cookie dough per cookie, and shape with cookie cutters, the rim of a cup, or a knife.
Step 6
Bake for 10-15 minutes.
Step 7
While the cookies bake, prepare the glaze by whisking together the powdered sugar and lemon juice until well combined.
Step 8
Remove the cookies from the oven and set them on a baking rack for 10 minutes.
Step 9
Using a small piping tip, decorate your cookies with the glaze, and sprinkle on remaining poppy seeds.
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Notes

1 liked
0 disliked
Crispy
Delicious
Easy
Go-to
Kid-friendly
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