By nikkidinkicooking.com
Acorn Squash Bread — Nikki Dinki Cooking
Banana bread. Zucchini bread. Pumpkin bread. All delicious, easy-to-make, moist and flavorful breads, thanks to the fruits and veggies they incorporate.
Updated at: Thu, 23 Jan 2025 22:27:15 GMT
Nutrition balance score
Unbalanced
Glycemic Index
68
Moderate
Glycemic Load
366
High
Nutrition per serving
Calories3604.5 kcal (180%)
Total Fat150.8 g (215%)
Carbs537 g (207%)
Sugars333.6 g (371%)
Protein37.8 g (76%)
Sodium3116.6 mg (156%)
Fiber12.8 g (46%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
1 poundacorn squash
small
2 tablespoonsolive oil
1 teaspoonkosher salt
1 ⅔ cupall-purpose flour
1 teaspoonground cinnamon
1 teaspoonbaking soda
½ teaspoonbaking powder
¼ teaspoonground nutmeg
¼ teaspoonground cloves
¾ cuplight brown sugar
½ cupcanola oil
⅓ cupgranulated sugar
⅓ cupcider
2eggs
large
1 teaspoonvanilla extract
1 cupconfectioner’s sugar
⅓ cupgranola
Instructions
View on nikkidinkicooking.com
↑Support creators by visiting their site 😊
Notes
0 liked
0 disliked
There are no notes yet. Be the first to share your experience!