Italian Anchovy pizza

Name: Italian Anchovy pizza
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Cuisine: Italian
Ingredients: 1 ½ cup (190 grams) all-purpose flour or bread flour, plus more for dusting; ½ tsp fine salt; ½ tsp instant yeast; ¾ (180 ml) luckwarm water; ¾ Tbsp olive oil; ½ cup (120 ml) Tomato sauce; 4 oz (110 grams) fresh mozzarella; 8-10 anchovies in olive oil, fillets; 1 tsp dried oregano; 1 Tbsp capers in brine (optional); fine salt, according to taste

Instructions

Prep:10minCook:15min

This Italian pizza with anchovies is one of the most popular Italian pizza recipes, it requires simple humble ingredients and its flavor is incredible. It's crispy, topped with delicious tomato sauce, creamy mozzarella and flavor-packed anchovy fillets. Recipe yield 1 large pizza (2 regular servings).

Updated at: Mon, 13 Jan 2025 06:09:05 GMT