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By Jamie Oliver
Amalfi lemon & polenta cake
Instructions
Cook:2h
This incredible cake celebrates one of the key ingredients of the Amalfi coast – the beautiful Amalfi lemon.
Updated at: Sun, 14 Dec 2025 05:32:30 GMT
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Ingredients
12 servings
sponge
1lemon
250mlextra virgin olive oil
plus extra for greasing
4eggs
large, free-range
250gcaster sugar
250gground almonds
100gfine polenta
syrup
150grunny honey
200gmascarpone
2 teaspoonsicing sugar
2 teaspoonsvanilla paste
50gnatural yoghurt
1 tablespoonsflaked almonds
3 sprigsfresh lemon balm
optional, or thyme, or a little grated lemon zest
Instructions
View on Jamie Oliver
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