Heart-shaped matcha cookies

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Step 1

Mix the soft butter with the sugar.

Step 2

Add the egg and mix.

Step 3

Add the flour, sift in the matcha, then add the orange zest and mix gently.

Step 4

Add a little milk if the dough is too thick, or a bit of flour if it's too sticky. The texture should be soft enough to form small balls.

Step 5

Form small balls and slightly flatten them.

Step 6

Make a small indentation in each ball to create a heart shape, then place a little strawberry jam in the center.

Step 7

Bake at 180 degrees Celsius for about 10-15 minutes, keeping an eye on them continuously. Baking time depends on your oven :) the cookies should be slightly golden.

Step 8

And that's it, enjoy!