Gluten Free Brownies Recipe

Name: Gluten Free Brownies Recipe
Prep time: 10 min
Cook time: 35 min
Total time: 45 min
Cuisine: Canadian
Ingredients: 12 tablespoons unsalted butter; ½ cup semisweet chocolate chips; ½ cup natural cocoa powder; ¾ cup sugar; ¾ cup light brown sugar; 2 large eggs; 1 large egg yolk; 1 teaspoon vanilla extract; ½ teaspoon salt; 1 cup all-purpose gluten free flour; ¾ cup semisweet chocolate chips; 1 cup walnuts; 1/2 cup caramel drizzle

Instructions

Prep:10minCook:35min

Ditch the box mix for good. These scratch-made gluten free brownies deliver that elusive crinkle-top and a deep, fudgy center that defies every gluten free stereotype. Perfectly chewy and rich in chocolate, they’re simple enough for a quick weeknight treat but decadent enough to impress a crowd of gluten-eaters.

Updated at: Wed, 25 Feb 2026 03:18:35 GMT