Butter Tarts Recipe

Name: Butter Tarts Recipe
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Cuisine: Canadian
Ingredients: 5 Tbsp. unsalted butter; 1 cup boiling water; ½ cup golden raisins; 1 egg; 1 cup packed brown sugar; 2 Tbsp. heavy cream, half and half, or milk; 1 tsp. vanilla; Pinch of salt; Pastry dough for two pie crusts, rolled out to ¼-in. thick

Instructions

Prep:15minCook:25min

Butter Tarts are a quintessential Canadian treat that are a decadent, delicious and surprisingly easy addition to anyone’s holiday dessert tray. They’re so easy that I’ve made two batches already this year. Learn how to make this classic decadent tart. Note: I have recently tested a bunch of different butter tart recipes and tweaked them to get the best possible version. The new version is above for you under the title "Gooey Maple Butter Tarts (New Recipe!). I urge you to give a try. But I'm leaving the original recipe below for those of you who already make it and love it. I would hate to take it away from you!

Updated at: Wed, 20 Nov 2024 03:07:27 GMT