Vegan Biscoff Cheesecake

Name: Vegan Biscoff Cheesecake
Prep time: 15 min
Total time: 15 min
Cuisine: American, British
Ingredients: 2½ cups ( 1 package) + ⅓ cup for topping Biscoff cookies (processed to a fine crumb); ¼ cup + 3 tablespoons vegan butter; 1 cup Biscoff spread (creamy); 1¾ cups vegan cream cheese (*I used Violife); 1 cup Biscoff spread (*I used creamy); 1 cup vegan cream (*I used Elema plant based cream); 1 teaspoon vanilla extract

Instructions

Prep:15min

This vegan Biscoff cheesecake is a delicious dairy free no-bake cake. Made with creamy Biscoff spread, vegan cream cheese and whipped vegan cream, this is the ultimate dairy free dessert!

Updated at: Fri, 22 Nov 2024 01:04:20 GMT