By theurbenlife.com
Homemade Gingerbread Latte Recipe
3 steps
Prep:5minCook:5min
Skip the trip to Starbucks and make your own homemade gingerbread latte. It's made with freshly brewed coffee, dairy free milk, molasses, maple syrup, vanilla extract, and warm spices.
Updated at: Fri, 17 Jan 2025 11:00:33 GMT
Nutrition balance score
Unbalanced
Glycemic Index
42
Low
Glycemic Load
17
Moderate
Nutrition per serving
Calories187.1 kcal (9%)
Total Fat2.6 g (4%)
Carbs39.1 g (15%)
Sugars35.2 g (39%)
Protein1.9 g (4%)
Sodium128.1 mg (6%)
Fiber1 g (4%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
Step 1
In two large mugs, whisk together strong brewed coffee or brewed espresso with molasses, maple syrup, vanilla, and spices.
Step 2
Warm the dairy free milk in the microwave or in a small saucepan on the stovetop until foamy. Froth using a milk frother or handheld frother.
Step 3
Divide the frothed milk between the two mugs and optionally top with dairy free whipped cream.
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