Best Pumpkin Scones

Name: Best Pumpkin Scones
Prep time: 25 min
Cook time: 20 min
Total time: 45 min
Cuisine: American
Ingredients: 2 & 1/4 cups (280g) all-purpose flour; 1/2 cup (100g) granulated sugar; 1 tbsp baking powder; 2 tsp pumpkin pie spice (or cinnamon); 1/2 tsp salt; 1/2 cup (114g) unsalted butter, cold and cut into tablespoons; 1/2 cup (125g) pumpkin puree; 1/4 cup half and half (or any kind of milk) cold plus more for brushing; 1 large egg, cold; 1 tsp vanilla extract; 1 cup (125g) powdered sugar plus more if needed; 1/4 tsp vanilla extract; 2 tbsp half and half (or milk); 1/2 cup (65g) powdered sugar plus more if needed; 1/4 tsp pumpkin pie spice (or cinnamon); 1 tbsp half and half (or milk)

Instructions

Prep:25minCook:20min

These pumpkin scones are incredibly soft and moist with nice crispy edges. They are finished with a simple vanilla glaze AND pumpkin spice glaze on top.

Updated at: Thu, 21 Nov 2024 19:09:38 GMT