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How to Make Perfect Scones
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How to Make Perfect Scones
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How to Make Perfect Scones
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How to Make Perfect Scones
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sallysbakingaddiction.com
By sallysbakingaddiction.com

How to Make Perfect Scones

Instructions
Prep:30minCook:25min
Use this basic scone dough for any sweet scone variety. See blog post for a couple savory scone options. Feel free to increase the vanilla extract and/or add other flavor extracts such as lemon extract or coconut extract. Read through the recipe before beginning. You can skip the chilling for 15 minutes prior to baking, but I highly recommend it to prevent the scones from over-spreading.
Updated at: Mon, 08 Aug 2022 15:47:04 GMT

Nutrition balance score

Unbalanced
Glycemic Index
64
Moderate
Glycemic Load
33
High

Nutrition per serving

Calories434.2 kcal (22%)
Total Fat24.6 g (35%)
Carbs51.5 g (20%)
Sugars25.2 g (28%)
Protein5.5 g (11%)
Sodium315.5 mg (16%)
Fiber2.2 g (8%)
% Daily Values based on a 2,000 calorie diet

Instructions

View on sallysbakingaddiction.com
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