Nutrition balance score
Unbalanced
Glycemic Index
47
Low
Glycemic Load
30
High
Nutrition per serving
Calories593.7 kcal (30%)
Total Fat26.1 g (37%)
Carbs63.4 g (24%)
Sugars6.5 g (7%)
Protein18.1 g (36%)
Sodium517.7 mg (26%)
Fiber4.4 g (16%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
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