
By tasteofhome.com
Zucchini Egg Skillet
Instructions
Prep:15minCook:15min
My neighbor shared more zucchini from his garden than I knew what to do with. He loved this recipe—it's great for brunch or a special breakfast. —Darcy Kennedy, Hendersonvlle, North Carolina
Updated at: Thu, 27 Mar 2025 23:10:26 GMT
Nutrition balance score
Unbalanced
Glycemic Index
40
Low
Glycemic Load
6
Low
Nutrition per serving
Calories345.8 kcal (17%)
Total Fat24 g (34%)
Carbs16.2 g (6%)
Sugars5.6 g (6%)
Protein16.6 g (33%)
Sodium564.2 mg (28%)
Fiber2.5 g (9%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings

2 tablespoonsolive oil

2red potatoes
medium, cut into 1/4-inch cubes

1onion
medium, chopped

2zucchini
small, shredded
4frozen fully cooked breakfast sausage links
thawed and cut into 1/2-inch slices

½ cuproasted sweet red peppers
chopped

6cherry tomatoes
quartered

¼ teaspoonsalt

⅛ teaspoonpepper

½ cupshredded cheddar cheese

4eggs
large
Instructions
View on tasteofhome.com
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