Banana Cream Pie For One

Name: Banana Cream Pie For One
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Cuisine: American
Ingredients: ½ cup whole milk; ▢2 tablespoons sugar; ▢⅛ teaspoon kosher salt; ▢¼ cup heavy cream; ▢1 tablespoon cornstarch; ▢½ tablespoon salted butter; ▢¼ teaspoon vanilla extract; ▢6-8 vanilla wafers or similar cookie (use as many cookies as you need to cover the bottom and sides of your dessert dish); ▢1 medium banana; ▢whipped cream , optional for topping

10 steps

Prep:15minCook:15min

Homemade banana cream pie made with one banana, creamy vanilla pudding and a cookie crust. A deliciously rich single serving banana cream pie recipe.

Updated at: Thu, 17 Aug 2023 08:45:14 GMT

Nutrition balance score

Unbalanced

Glycemic Index

Moderate

Glycemic Load

High

Nutrition per serving

Calories757.1 kcal (38%)

Total Fat43.8 g (63%)

Carbs86 g (33%)

Sugars58.3 g (65%)

Protein9.6 g (19%)

Sodium389.3 mg (19%)

Fiber3.1 g (11%)

% Daily Values based on a 2,000 calorie diet

Ingredients

1 servings

½ cupwhole milk

2 tablespoonssugar

⅛ teaspoonkosher salt

¼ cupheavy cream

1 tablespooncornstarch

½ tablespoonsalted butter

¼ teaspoonvanilla extract

Instructions

Step 1

Make The Pudding

Step 2

Pour milk into a 1-quart saucepan over medium-low heat. Stir in the sugar and salt. Cook, stirring occasionally, until mixture begins to steam, about 5 minutes. While the milk is heating, whisk together the cream and cornstarch in a small bowl until very smooth.

Step 3

Add cornstarch mixture to the heated milk; cook, stirring occasionally for 1 minute.

Step 4

Reduce heat to low and stir for 5 minutes, until pudding has thickened.

Step 5

Remove pan from heat and stir in butter and vanilla. Continue to stir until butter has melted. Pour into a bowl to cool.

Step 6

To Assemble

Step 7

Line the bottom and sides of a small dessert dish or cup with the cookies.

Step 8

Slice a banana and place the banana slices on top of the cookies in the dish.