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texanerin.com
By texanerin.com

Gluten-free Oatmeal Cookies (no funky texture! perfect texture)

Instructions
Prep:15minCook:17min
These gluten-free oatmeal cookies are soft, thick, and chewy and nobody will know that they’re gluten-free and dairy-free. Can also be made with whole wheat or all-purpose flour. With a vegan option.
Updated at: Mon, 08 Sep 2025 03:07:10 GMT

Nutrition balance score

Unbalanced
Glycemic Index
68
Moderate
Glycemic Load
30
High

Nutrition per serving

Calories272.6 kcal (14%)
Total Fat11.4 g (16%)
Carbs44.4 g (17%)
Sugars22.2 g (25%)
Protein3 g (6%)
Sodium159.4 mg (8%)
Fiber2.5 g (9%)
% Daily Values based on a 2,000 calorie diet

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