Nutrition balance score
Unbalanced
Glycemic Index
47
Low
Glycemic Load
34
High
Nutrition per serving
Calories959.3 kcal (48%)
Total Fat50.5 g (72%)
Carbs71.1 g (27%)
Sugars9 g (10%)
Protein54.2 g (108%)
Sodium1388.6 mg (69%)
Fiber3.2 g (11%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
Instructions
Step 1
Put chicken, ranch seasoning, Alfredo sauce and cream cheese in a crock pot
Step 2
Cover and cook on low for 6-8 hours or high for 4 hours
Step 3
When your chicken is close to being done, cook and chop your bacon, steam your broccoli, and cook your pasta according to the package
Step 4
Once the chicken is done, shred it and mix well. I use a hand mixer for this part
Step 5
Once your chicken Alfredo sauce is well combined, add bacon, broccoli and pasta. Mix well
Step 6
You can stop here and eat dinner, or bake your pasta mixture
Step 7
Preheat over to 350
Step 8
Add pasta mixture to a greased 9x13 dish
Step 9
Top with cheese
Step 10
Bake for 15 minutes and broil for an additional 2 minutes
Notes
26 liked
1 disliked
Delicious
Easy
Go-to
Makes leftovers
Kid-friendly
