Banana Walnut Oatneal
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By Cassandra Caswell
Banana Walnut Oatneal
1 step
Prep:5minCook:30min
Updated at: Wed, 16 Aug 2023 23:47:53 GMT
Nutrition balance score
Great
Glycemic Index
74
High
Glycemic Load
30
High
Nutrition per serving
Calories267.7 kcal (13%)
Total Fat9.9 g (14%)
Carbs40.5 g (16%)
Sugars7.8 g (9%)
Protein8.9 g (18%)
Sodium76.6 mg (4%)
Fiber7.3 g (26%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
Step 1
Add all ingredients to instant pot. Stir to combine pressure cook for 12 minutes on the multigrain setting. Let pressure naturally release for 20 minutes. Store for up to one week in refrigerator.
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