Nutrition balance score
Good
Glycemic Index
43
Low
Glycemic Load
9
Low
Nutrition per serving
Calories601.4 kcal (30%)
Total Fat56.3 g (80%)
Carbs20.6 g (8%)
Sugars13.4 g (15%)
Protein8 g (16%)
Sodium974.4 mg (49%)
Fiber5.8 g (21%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Salad
¾ cuparugula
¾ cupKale
2 TbspRaspberries
2 TbspStrawberries
2 Tbspblueberries
2 TbspBlack Berries
2 TbspGoat Cheese
2 TbspCandied Walnuts
Dressing (1 serving)
Instructions
Step 1
To a bowl layer arugula, kale, berries, goat cheese & candied walnut. Top with desired about of dressing & enjoy!
Dressing
Step 2
Blend together oil, lemon juice, Dijon, honey & salt to taste until it is emulsified. This makes one serving so just scale up to how many salads you are making!
Notes
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