Jess’s Coconut Banana Pancakes

Unbalanced

% Daily Values based on a 2,000 calorie diet

Step 1

Whisk flour, sugar, baking powder, and salt.

Step 2

2. Mix milk, egg, and vanilla extract in separate bowl and combine with dry mix

Step 3

3. Beat bananas in bowl and mix into batter. Stir melted butter into batter and refrigerate for 10 mins

Step 4

Combine sugar, buttermilk, and butter in saucepan over medium heat until sugar dissolves.

Step 5

2. Bring to boil for 1 min, reduce heat, and mix coconut extract and baking soda into syrup.

Step 6

3. Simmer until baking soda is dissolved (1-2 mins)