Nutrition balance score
Good
Glycemic Index
52
Low
Glycemic Load
5
Low
Nutrition per serving
Calories364.3 kcal (18%)
Total Fat13.7 g (20%)
Carbs9.9 g (4%)
Sugars2.8 g (3%)
Protein51.4 g (103%)
Sodium707 mg (35%)
Fiber0.7 g (3%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
Instructions
Step 1
To Assemble
Step 2
Add stew meat and cornstarch to large zipper bag. Zip and shake to mix.
Step 3
Add remaining ingredients to stew meat. Zip and shake to mix again.
Step 4
To Cook
Step 5
Add stew meat mixture and beef broth to slow cooker. Cook on low for 8 hours.
Step 6
Cook mashed potatoes and green beans according to package directions.
Notes
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