Nutrition balance score
Good
Glycemic Index
61
Moderate
Nutrition per recipe
Calories1586.4 kcal (79%)
Total Fat79.4 g (113%)
Carbs200.8 g (77%)
Sugars58.9 g (65%)
Protein28.7 g (57%)
Sodium79.4 mg (4%)
Fiber17.7 g (63%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
Step 1
Bake at 180 degrees ~ 45min.
Notes
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