Walter's Fabulous Ham

Unbalanced

% Daily Values based on a 2,000 calorie diet

Step 1

Preheat oven to 325°. Use bake setting not roast, if you have a connection oven.

Step 2

Remove the skin from the ham

Step 3

Cut crosses into the fat, making little squares.

Step 4

Place Ham on rack in roasting pan.

Step 5

Pour a can of ginger ale over the ham, cover, and place in a 325° oven for 1 1/2 hours.

Step 6

After baking for 1 1/2 hours, remove from oven and baste with glaze (reserve a little glaze)

Step 7

Increase the temp of the oven to 375°

Step 8

Place Ham back in oven, uncovered, for 30 minutes.

Step 9

When done take out of oven and baste again with the remaining glaze. Cover and allow the ham to rest for 15 minutes.